This chicken-friendly Free Range Egg protein is low in fat, sugar and carbohydrates while providing a high source of protein (over 80g of protein per 100g).
Easy to use when cooking and baking.
A good option for Paleo eaters, and for those that are lactose intolerant or wish to be dairy free.
- Dairy, Gluten & Soy Free
- Non GMO
- Proudly Made in NZ