Vita Biosa is a premium fermented live probiotic tonic made in Denmark and subject to very strict quality controls. Vita Biosa contains 8 different cultures of living lactic acid bacteria, organic acids and herbal extract. If you are serious about probiotics, then this is the right product.
- Plant-based and vegan-suitable
- Supports your whole body from the gut out
- Preconditioned to the same PH as the gut
- Certified organic by USDA, Health Canada and EU Eco
- Sugar free, dairy free, gluten free, GMO free
There are no additional ingredients added to this variant outside of the core elements of 19 different organic herbs, probiotic bacteria and organic acids. Vita Biosa Original has a fresh and sour taste, reminiscent of an unsweetened apple cider or apple cider vinegar. Vita Biosa Original remains the most widely popular variant around the world to this day.
What is so special about it?
Vita Biosa is a certified organic ready-to-drink probiotic herbal tonic. Combining the beneficial effects of probiotic bacteria and herbs is advantageous in many ways. In the final fermented product, the valuable substances of the herbs are conserved, and at the same time, the herbal extracts have a beneficial effect on the metabolism of the probiotic bacteria, which multiply and produce vital organic acids.
The combination of live probiotic strains, extract of 19 different herbs and organic acids is what makes Vita Biosa truly unique.
How do I take Vita Biosa?
There are many ways you can use our favorite probiotic. You may feel free to drink it straight, or you can create delicious probiotic juices and smoothies! Use typically 20ml to 30ml per day.
What's in it?
Vita Biosa is a unique opportunity to get live probiotics without any dairy. As the product is fermented the probiotics are alive and active from the very beginning. Vita Biosa contains 8 live cultures of lactic acid bacteria, and an average of 2 billion live CFU per serving.
Due to a natural fermentation process, Vita Biosa contains not only live probiotic bacteria, but also the valuable organic acids they produce. These acids lower the pH locally to a level, which inhibits the growth of pathogens and provides optimal conditions for beneficial bacteria.
The 19 organic herbs, specifically selected for their beneficial effect on the digestive system and anti inflammatory properties, release their phyto-active substances; oils, alkaloids, anti-oxidants, natural sugars, acids, vitamins, minerals etc., through the fermentation process which then carries into the product.
Servings per package: 33.3
Serving Size, ml: 30
Ave Quantity per serve¬†
Energy, 15kJ, 3.6 kcal
Fat, Total, 0g¬†
Fibre, 0 g